Liguria

On the coast of Northwestern Italy is where you’ll find the region of Liguria. It is renowned for its beautiful coastline and seaside communities. The famed Cinque Terre, a group of five vibrant villages perched on cliffs overlooking the Ligurian Sea, is also located in this area. If you are up for it, spectacular hiking routes connect the settlements and provide breathtaking views of the coastline.

Genoa, the bustling port city and the capital of Liguria, has a long and illustrious history that dates back to the Middle Ages. The “Old City” of Genoa is a labyrinth of winding alleys and passageways dotted with colourful homes and important historical sites like the Genoa Cathedral and the Palazzo Ducale. The region’s pesto sauce, created from basil, pine nuts, and olive oil, as well as the city’s fresh seafood dishes, are among its culinary highlights.

Other quaint seaside communities like Portofino and Santa Margherita Ligure, which are renowned for their pastel-colored buildings and scenic harbours, may be found in Liguria. These towns are well-liked by people seeking a quiet getaway since they provide a more laid-back ambiance than the busy city of Genoa. Take a boat ride around the coast to discover secret coves and beaches, or just unwind at one of the numerous outdoor cafes while taking in the breathtaking view. Tasty cuisine is a major part of Ligurian culture.

Overall, the lovely Italian province of Liguria has something to offer everyone, from its stunning coastline and little seaside towns to its rich history and delectable cuisine.

Liguria is a must-see location where you can find both adventure and relaxation and will leave you with priceless memories.

At Liguria Ristorante, we strive to get all the culture, tradition and history of Liguria into our dishes. Many of the recipes have been passed down in our family for generations. From the seafood pasta to traditional-style pizzas we make, there is a bit of Liguria in each bite.